Typhur cooks up $20M to channel your inner sous vide chef • TechCrunch
If you’re a budding home chef eager to try your hand at sous vide cooking, Typhur Technology wants to be your new best friend. The San Jose-based culinary innovation company has been quietly working on its first product, the Sous Vide Station, which is poised to debut at CES 2023 and will be made publicly…